It’s been a while since I’ve shared a recipe. A few weeks ago we were celebrating Kent’s birthday, and I was trying to figure out what to make. We’d recently had steaks, so I didn’t want to make those again. I was wracking my brain. We love pasta, but rarely eat it. #carbs Anyway, I remembered something we haven’t had in a long time and B-I-N-G-O, I knew what we were having. Penne A’la Vodka.
Penne A’la Vodka
Ingredients
- 1 T Extra Virgin Olive Oil
- 1 T Butter
- 2 Cloves Garlic, minced
- 2 Shallots, minced
- 1 C Vodka
- 1 C Chicken Stock/broth
- 1 32oz Crushed Tomato
- S&P
- 1/2 C Heavy Cream
- Fresh Basil Leaves
- Shrimp or Scallops
- 1 Box Penne
- Parmesan Cheese
Instructions
- Heat large skillet, add oil, butter, garlic & shallots
- Saute 3-5 minutes
- Add Vodka, reduce by half (2-3 minutes)
- Add chicken stock & tomatoes, bring sauce to a boil and simmer 5-10 minutes
- Season with S&P
- While sauce simmers, cook pasta according to pkg leaving slightly al' dente
- Saute scallops or shrimp in separate skillet
- Stir cream into sauce. When sauce returns to a boil, turn down heat to keep warm.
- Drain pasta and toss with sauce. Add scallops/shrimp and top with basil. If desired, add shredded Parmesan cheese. (fresh is best)
Notes
Not only is this pasta dish easy, it’s as good as any version you’ll find in any Italian restaurant. Kent is a huge fan of scallops, so that’s what I decided to make with it. I was super excited that when I seared these, and they turned out perfectly. In the past, I’ve had a hard time making that happen. I used this method, and will from now on. I left out the butter, and I bought my scallops in the freezer section of Trader Joe’s.
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Julie Caron says
this looks really good. I love vodka sauce.
x, Julie | ThisMainLineLife.com
Lisa Richardson says
Give it a try, Julie!!! XO
Living on Cloud Nine says
Hey, Hey, they say it’s birthday……..Whoop Whoop!! Recipe looks delightful but you, my friend, bring the party!!!!! Extra HUGS!! xo
Lisa Richardson says
You are just so sweet. Thanks friend! XOXO
Mica says
I’ve never tried vodka and pasta before but this looks delicious! Thanks for sharing!
Hope that you had a great weekend. We had a picnic today, taking advantage of the public holiday and great weather 🙂 I just posted my weekday wear linkup, I’d love you to join! 🙂 I’ve got a scarf giveaway on my blog right now too!
Away From Blue
Lisa Richardson says
Thanks Mica!!! I was scared by the whole idea of vodka in the sauce ( I don’t like the taste of alcohol) but it’s really delicious! XO
Gina Daily says
This looks delicious! And how appropriate that you’re sharing a birthday recipe since a little bird mentioned it was YOUR birthday today! Happy Birthday to you! I hope it’s a great one!
Lisa Richardson says
Aw, thank you Gina! I had a good day. It was very low key. XO
Jess @ Just Jess says
I love penne ala vodka and this recipe looks amazing!
Lisa Richardson says
Oh you love this, Jess!!! XO
Mary says
Oh sweetheart, you had me at pasta. Then again at vodka, I am drunkenly excited to try this dish!
And a little bird flying around cloud nine tells me it’s your birthday – have a fabulously lovely day!
Hugs, Mary x.
thepoutingpensioner.blogspot.com
Lisa Richardson says
I like that Mary…drunkenly excited!
Simply Styling says
I’m in food coma now looking at this gorgeous meal !! Yum ! Thank you for sharing the recipe.
Lisa Richardson says
LOL, you are so funny, Tammy!
Shelly @ The Queen in Between says
Holy yum! I have scallops in the freezer and this is calling my name.
Lisa Richardson says
Do it!!! So yummy! XO
Carrie @ Curly Crafty Mom says
Oh, this looks SO good!! I have some scallops from TJ’s in the freezer. Now I know what to make with them! Happy birthday! 🙂
Carrie
curlycraftymom.com
Lisa Richardson says
Well that’s good timing!!! Hope you make it and like it! XO
Jodie's Touch of Style says
You had me at heavy cream!! This is something I get at the restaurants a lot, but I’ve never tried to make it. Thanks for this…now I can do it myself.
XOOX
Jodie
Lisa Richardson says
LOL. How could anything with that be bad, right?! Yes ma’am, give it a try!!! XOXO
Laura says
You had this Carb Queen at ‘pasta,’ Lady! I’m tempted to try this without the scallops! I hope you are enjoying something super yummy for your special day!! Happy Birthday, Lisa!
Lisa Richardson says
It’s good with shrimp too!! Go for it! XOXO
Ruthyannie says
Oh my goodness this looks and sounds so good!
http://www.ruthyannie.com
Lisa Richardson says
YES! Give it a try! XO
Laura says
This looks really tasty! We like our pasta and it’s so easy on those busy nights. And the whole family likes it so we often eat it about once a week during fall and winter. I can’t wait to try this one!
Lisa Richardson says
I use to make pasta about once a week and we loved it…just had to cut back #carbs. Give it a try!! XO
Heather Bramlett says
YUM! Looks so good!
Lisa Richardson says
Thanks Heather!!!
Jill says
Yum! This sounds delicious! I love vodka sauce and scallops! I’m pinning so I can try it soon!
Jill – Doused in Pink
Lisa Richardson says
Oh, then you will love this. Thanks Jill!
Jessica says
This looks super delish! Thanks for the recipe dear.
Jessica | notjessfashion.com
Lisa Richardson says
It’s yummy…if I do say so myself. LOL
melissa says
Putting this one on the list to try! This looks really good!
~Melissa xx
https://freshairandfalselashes.com
Lisa Richardson says
YAY!! Hope you do and like it. XO
Tanya @Other Side of the Road says
This looks so good! I pinned it for later. Thanks for linking up with Hello Monday! Tanya – The Other Side of the Road
Lisa Richardson says
Oh good. I hope you give it a try. It’s so easy and delicious. XO
Leslie Clingan says
Have never tried to prepare scallops but surely do love them. And this sounds like the perfect side.
Lisa Richardson says
These were the best scallops I ever made. YAY! We eat this as a main dish…very filling?