1Bag Tri-Color Slaw Mix Add or substitute Napa Cabbage
1PkgRamen Noodles (any flavor)
4 Green Onion, chopped/sliced
1Small PkgSliced Almonds
Rotisserie Chicken, shredded
Dressing
1PkgGood Seasons Italian Dressing Mix(make according to pkg instructions)
1/2 CSugar
4TSoy Sauce (I use reduced sodium)
Optional Ingredients
Mandarin Oranges
Edamame
Craisins
Shredded Carrots
Instructions
On a sheet pan, break up Ramen noodles, add almonds and place in 350 degree oven to toast until golden, checking periodically. Alternately, you can do this on the stove top in a skillet as well.
Mix dressing packet, sugar and soy sauce and set aside while assembling salad.
Combine slaw mix, chicken, green onions, toasted noodles and almonds, and chicken in large salad bowl. Pour enough dressing to coat and mix well. Serve any remaining dressing on the side.